Cesvaines Street 15A, Riga
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Cesvaines Street 15A, Riga
Mon–Fri 9:00 a.m.–6:00 p.m., Saturday 10:00 a.m.–3:00 p.m.
Search on Waze/Google Maps: LEDakcijas.lv
Cesvaines Street 15A, Riga
Mon–Fri 9:00 a.m.–6:00 p.m., Saturday 10:00 a.m.–3:00 p.m.
Search on Waze/Google Maps: LEDakcijas.lv
Cesvaines Street 15A, Riga
Mon–Fri 9:00 a.m.–6:00 p.m., Saturday 10:00 a.m.–3:00 p.m.
Search on Waze/Google Maps: LEDakcijas.lv
Cesvaines Street 15A, Riga
Mon–Fri 9:00 a.m.–6:00 p.m., Saturday 10:00 a.m.–3:00 p.m.
Search on Waze/Google Maps: LEDakcijas.lv
Cesvaines Street 15A, Riga
Mon–Fri 9:00 a.m.–6:00 p.m., Saturday 10:00 a.m.–3:00 p.m.
Search on Waze/Google Maps: LEDakcijas.lv
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€1.929,99
Features and Details
Pre-cooling to preserve freshness: The VEVOR commercial tabletop ice cream machine can produce 20–28 liters of ice cream per hour, ensuring a continuous supply of 8–12 servings. The pre-cooling system cools the mixture to 12 °C or lower, helping to preserve its freshness and prevent spoilage even in high ambient temperatures or during overnight storage.
Improved air supply pump and mixture agitation: Compared to conventional air-injection systems, the built-in pump provides an air incorporation level of 25–35%, which results in a creamier texture and increases the volume of the finished product. Together with the tank mixing system, this ensures a uniform consistency without the formation of ice crystals.
High production efficiency: Equipped with 3 dispensers, it allows you to offer 2 separate flavors and 1 combined flavor. The high-performance compressor and two 6-liter tanks ensure that the first serving is ready in 13–17 minutes, while subsequent servings are ready in 6 minutes or less, ensuring uninterrupted operation during peak hours.
Simple controls: The LED display provides easy access to features such as ice cream hardness adjustment, air infusion control, freshness preservation, and automatic self-cleaning. The device is also equipped with a low-mixture-level alert that notifies you in a timely manner when ingredients need to be replenished.
Durable and reliable construction: Made of high-quality stainless steel, which ensures corrosion resistance, easy cleaning, and a long service life. Suitable for preparing soft-serve ice cream, waffle desserts, ice cream cakes, and other cold desserts in cafes, ice cream shops, and beverage bars.
Commercial ice cream machine with 3 flavors
The VEVOR commercial ice cream machine offers an output of 20–28 l/h and allows you to serve 3 ice cream flavors at the same time. Equipped with a pre-cooling system, a built-in air supply pump, a mixture agitation function in the tanks, and a high-performance compressor, it ensures a consistent ice cream flow, a creamy and uniform texture, as well as high production efficiency.
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Key Benefits
- High performance
- Pre-cooling to preserve freshness
- Creamy and smooth texture
- Low-mix-level warning
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Additional Benefits
- High production efficiency
- 3 ice cream flavors in one machine
- High-quality materials
- Automatic self-cleaning function
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Why Choose This Device
- A professional solution for selling ice cream
- Countertop installation
- High-performance production system
- Wide range of applications for preparing various desserts
Key features
Ergonomic Handle: The comfortable grip reduces strain and hand fatigue during prolonged use, ensuring more comfortable and efficient work.
Cooling Vents Multiple vents effectively dissipate heat, helping to maintain stable operation of the device and ensuring high performance during extended use.
Removable Drip Tray The removable design allows for quick and easy cleaning, helping to keep the appliance clean and prevent the buildup of liquid or food residue.
Specifications
Model Number: YKF-9236T
Type: Countertop
Number of Flavors: 3 flavors (2 + 1 combined)
Total power: 2200 W
Ice dispensing temperature: ≤ -4.5 °C
Tank pre-cooling (freshness preservation): Yes, ≤ 12 °C
Output: 20–28 l/h
Ingredient container capacity: 2 × 6 l
Container material: SUS304 stainless steel
Freezing cylinder capacity: 2 × 1.7 l
Net weight: 90 kg
Dimensions: 540 × 826 × 820 mm
20–28 L/h tabletop ice cream machine for continuous production
This tabletop ice cream machine can produce 20–28 liters of ice cream per hour, ensuring continuous service while preparing 8–12 servings at a time. Two 6-liter ingredient tanks, made of food-grade SUS304 stainless steel, provide ample capacity and meet professional food service requirements. Two 1.7-liter freezing cylinders guarantee efficient and consistent ice cream production.
The machine operates at 2, 200 W, and the compressor maintains a temperature of up to -4.5 °C, ensuring consistent results with every batch. The first batch is prepared in 13–17 minutes, while subsequent batches are ready in 6 minutes or less, allowing for continuous service.
Pre-cooling system for preserving freshness at up to 12 °C
The built-in pre-cooling system maintains the mixture at a temperature of up to 12 °C, slowing bacterial growth and helping to preserve the freshness of the ingredients for longer. This allows the mixture to be stored overnight or in high-temperature conditions without the need for additional cooling equipment.
The independent cooling system operates separately from the freezing cylinders, allowing the mixture to be prepared several hours before work begins.
25–35% air injection technology with a built-in pump
The built-in air supply pump provides a 25–35% air content, which is higher than in traditional systems. This allows for up to a 35% increase in the volume of the finished product from the same amount of ingredients.
The result is an exceptionally creamy, smooth texture without ice crystals and consistent quality in every serving.
2,200 W compressor and mixture mixing system
The powerful compressor ensures stable cooling even during periods of heavy use. The tank agitation system continuously keeps the ingredients homogeneous, preventing sediment formation and ingredient separation.
This combination helps maintain a consistent taste and texture throughout the workday.
3-channel system with a 2+1 configuration
The three-dispenser system allows us to offer:
- 2 different ice cream flavors
- 1 mixed flavor
Each dispenser operates independently, preserving the purity of flavor and offering greater flexibility in serving customers.
Four different types of nozzles allow you to create various ice cream shapes and presentation styles.
LED control panel with alerts and self-cleaning
The LED display provides easy access to all the most important functions:
- Hardness Control
- Air-Fuel Ratio Control
- Pre-cooling settings
- Low Mix Level Warning
- Automatic self-cleaning
The self-cleaning mode allows you to flush the system with the touch of a button, without having to take it apart.
Professional stainless steel construction
The housing and ingredient containers are made of high-quality stainless steel, which is corrosion-resistant, easy to clean, and suitable for professional use.
Ergonomic handles reduce fatigue during prolonged use, while multiple ventilation openings effectively dissipate heat and help maintain stable operation of the equipment.
Suitable for professional use
This ice cream maker is ideal for:
- For ice cream shops
- Cafes
- For dessert bars
- For Bakeries
- For Restaurants
- For fast-food restaurants
- For beverage bars
Ideal for making soft-serve ice cream, waffle cones, ice cream cakes, and other frozen desserts. The three-flavor system makes it easy to tailor your offerings to seasonal trends and customer preferences.
€1.579,00
Features and Details
Efficient Ice Cream Production: A powerful cooling system ensures a capacity of 12–20 L/h. A high-quality compressor ensures fast and stable freezing, producing hard ice cream in 20–30 minutes during periods of heavy use.
Smooth and creamy texture: The 6-liter freezing cylinder, featuring advanced aeration technology and a high-speed mixing system, ensures a silky-smooth, uniform, and rich texture in every batch.
Smart touchscreen display: The intuitive touchscreen offers simple controls, an automatic mode, one-touch cleaning, and precise timer settings. Real-time status monitoring ensures stable operation.
Stainless steel construction: Durable housing made of 201 stainless steel and a food-grade 304 stainless steel cylinder. One-button cleaning and an easy-to-maintain exterior finish.
Versatile applications: Suitable for ice cream cones, waffles, and cakes. Ideal for use in ice cream shops, cafes, bars, and hotels, streamlining dessert preparation and enhancing the customer experience.
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- Quick cooking
Efficient cooling
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- Smart controls
Easy to clean
Stainless steel construction
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: A Variety of Textures, Wide Range of ApplicationsKey Features
Discharge Port Cover Our commercial hard-serve ice cream machine is equipped with a tight-fitting discharge port cover. It effectively prevents dust and dirt from entering the machine when it is not in use, helping to keep the interior clean.
Drip Tray For ease of use, this commercial gelato and hard-serve ice cream machine is equipped with a drip tray that catches any spilled ice cream mixture. This helps keep the work surface and machine body clean.
€4.507,10
About this product
High productivity: This commercial ice cream machine can produce up to 34Ll–44L of ice cream per hour and operates efficiently at ambient temperatures ranging from +5 to +32°C . With two 9L storage containers, the ice cream machine can continuously provide 10 servings of ice cream (80g each).
Fast cooling efficiency: With two independent refrigeration compressors that enhance performance, this ice cream machine supports single-cylinder operation, significantly reducing freezing time. The first freezing cycle is completed in just 14 minutes, while subsequent cycles are ready in 4 minutes or less.
User-friendly operation: Equipped with an LED control panel, this ice cream maker is easy to use, offering automatic cooling, consistency control, easy cleaning, and timer settings. The display provides real-time information on production time and quantity.
Durable and long-lasting: Made of high-quality 401 stainless steel and featuring a food-grade SUS304 stainless steel storage container, this ice cream machine is durable, rust-resistant, and easy to clean, ensuring longevity and food safety.
Versatile applications: This soft-serve ice cream machine is ideal for creating a variety of ice cream products, such as cones, waffles, and cakes. It’s a great choice for ice cream shops, cafes, beverage bars, and small food stands, enhancing any commercial setting.
Specifications
Product model number: CK400PRO-A19
Operating temperature: 5–38°C
Ice production capacity: 34 L/h – 44 L/h
Storage bin capacity: 9 L * 2
Cylinder capacity: 1.9 L
Noise level: ≤69 dB
Storage container material: 304 Stainless Steel
Main material: Stainless steel 401
Net weight: 174.5 kg
€2.277,60
About this product:
How to Make Ice Cream Pops Effectively: Equipped with a high-quality compressor, the VEVOR commercial ice cream stick machine ensures consistent production every 40 minutes, within an ambient temperature range of +5 °C to +38 °C. Low noise level and energy-efficient operation.
High capacity and throughput: With a set of 2 molds (for a total of 52 popsicles at a time), the machine can produce up to 1,872 popsicles per day, offering a variety of flavors for commercial use.
Smart Leadership: The electronic control panel allows for precise temperature control from -40°C to +50°C. The unit's operation can be easily monitored using the indicators.
Durable construction: The work surface, ice bin, and molds are made of food-grade SUS304 stainless steel; the body is made of SUS201. Smooth edges ensure safer use and easier cleaning.
The set includes: 200 popsicle sticks and 200 bags for easier production and storage.
Specifications
Model number: BBJ-2B
Number of molds: 2 mold sets, for a total of 52 popsicles
Mold type: Flat shapes with rounded ends
Material: SUS304/SUS201 stainless steel
Weight: 57 kg
€1.985,10
About this product
Professional ice cream display case: This commercial ice cream display case can hold 8 large ice cream containers and is equipped with an LED light strip and high-transparency tempered glass doors, which enhance product presentation. Customers can easily choose their favorite ice cream.
Large storage capacity: The freezer offers a storage capacity of 370 liters. In addition to the space for ice cream containers at the top of the display case, there is additional storage space at the bottom of the unit. This space can be used to store extra containers to restock popular ice cream flavors or other food items.
Adjustable temperature: The ice cream display case features a multi-level temperature control range from -26 to -13 °C to meet a variety of freezing needs. The thermostat keeps the ice cream in optimal condition while reducing energy consumption.
Sliding glass doors: Each model of the mobile freezer-style display case has glass doors that can be opened on either side, providing easy access to the ice cream. The doors are equipped with locks for added security.
Removable wheels: The restaurant's ice cream display case is equipped with four casters with locking mechanisms. This makes it easy to move the unit and facilitates cleaning or rearranging the space.
Specifications
Product model number: RI-360DC
Temperature control range: -26 ~ -13 °C
Total capacity: 370 l
Cooling method: Direct cooling
Net weight: 66 kg
Main material: Coated cold-rolled steel sheet / Pre-coated steel sheet
Voltage: AC 220–240 V, 50 Hz
€1.067,30
About this product
Efficient Ice Cream Making
With its built-in 4.2 L cooling cylinder, the VEVOR commercial hard-serve ice cream machine delivers high ice cream output, producing16–20 L per hour. The mixer rotates to perfectly incorporate air into the ingredients, creating a rich, smooth, and creamy result.
Excellent thermal insulation
Made with a stainless steel body and a thickened foam insulation layer, this attractive hard-serve ice cream machine features a durable exterior and reliable thermal insulation. The transparent PC cover makes it easier to see inside the machine. A brand-name compressor is used to ensure stable operation and rapid cooling.
Smart LCD Panel
This hard-ice-cream machine is equipped with a practical slanted control panel that eliminates the need to bend over to operate the machine. It combines several features, such as automatic cooling, one-button cleaning, time settings, and more. The display also shows the production time and remaining quantities.
Rapid Heat Dissipation
Using a high-efficiency cooling system, the built-in copper-tube condenser ensures even cooling and heat dissipation. The side -ventilation design improves cooling and heat transfer efficiency, ensuring effective heat dissipation and long-lasting performance.
Rapid freezing of ice cream and large-scale production
Made from food-grade stainless steel and PC materials, our commercial hard-serve ice cream machine is easy to clean and durable. With a large freezing cylinder (4.2 L), it delivers high output — 16–20 L per hour. This professional soft-serve ice cream machine is ideal for cold beverage chains, bars, and other food service establishments, as well as for home use. With no unnecessary steps, hard-serve ice cream is prepared quickly, and you can choose from a variety of flavors to suit your taste.
Efficient Ice Cream Making
This machine ensures high-quality ice cream with a creamy texture by quickly and efficiently mixing the ingredients and air to achieve a rich and smooth texture.
Excellent thermal insulation
Featuring thickened thermal insulation, this unit ensures effective cold retention and energy savings. The stainless steel construction also helps ensure durability and resistance to outdoor conditions.
Smart LCD Panel
The LCD panel offers simple and easy-to-use controls, allowing you to quickly set the temperature, time, and other functions. It also displays the cooking time and remaining quantity, ensuring a convenient user experience.
Rapid Heat Dissipation
Using a high-efficiency cooling system and a copper-tube condenser, this machine ensures even cooling and rapid heat dissipation to quickly produce large quantities of ice cream.
About VEVOR
VEVOR is a leading brand specializing in equipment and tools. With thousands of motivated employees, VEVOR is committed to providing its customers with durable equipment and tools at incredibly low prices. Today, VEVOR has established a presence in more than 200 countries and serves more than 10 million customers worldwide.
Why Choose VEVOR?
- High quality
- Incredibly low prices
- Fast and Reliable Delivery
- 30-day free return policy
Large mixing cylinder
With its built-in 4.2-liter cooling cylinder and high-speed triple agitator, our commercial hard-serve ice cream machine ensures efficient ice cream production, with an output of approximately 16–20 liters per hour. Perfectly mixed results guarantee smooth and creamy ice cream.
Powerful compressor
Thanks to its powerful brand-name compressor, this machine offers fast cooling, energy efficiency, low noise levels, stable operation, and rapid cooling. This ensures rapid freezing and allows you to make perfectly creamy ice cream in no time.
Smart LCD Panel
The functional , angled control panel is user-friendly, eliminating the need to bend over to adjust settings. Our hard ice cream machine combines several functions, such as automatic cooling, one-button cleaning, time settings, and more. With the display screen, you can easily track the production time and the remaining quantity.
Stable operation
A high-efficiency ice cream production system consisting of a high-speed mixer and a cooling system. The mixer ensures a delicate, creamy ice cream, creating a rich and smooth texture. The built-in copper tube condenser, with a large surface area of ventilation openings arranged all around, promotes even cooling and heat dissipation.
For a variety of tastes
With this commercial hard-serve ice cream machine, you can use a variety of ingredients to make ice cream in a wide range of flavors, including, but not limited to, milk, strawberry, chocolate, vanilla, mango, matcha, etc. Its compact design makes this machine ideal for beverage shops, dessert shops, cafes, restaurants, and other businesses.
Package Contents
1 x
Hard-Serve Ice Cream Maker 1 x Additional Parts Set
Specifications
Power supply: 220V
Power: 1400W
Flow rate: 16–20 L/h
Model: YKF-618
Main material: 304 stainless steel, food-grade PVC
Weight: 75 kg
Dimensions (W x D x H): 40 x 50 x 70 cm
€1.517,10
About this product
High productivity: Capable of producing up to 10 L of ice cream per hour, this commercial tabletop ice cream machine operates efficiently at room temperature (5 to 32°C). It can continuously serve 4 to 6 servings (80 g each) without interruption.
Fast freezing with powerful cooling: Equipped with a powerful compressor and a 4L bowl, this commercial ice cream machine ensures rapid cooling. The initial freezing time is only 15 minutes, and subsequent servings are ready in 6 minutes or less, ensuring a continuous supply.
User-friendly interface: With an LCD control panel, this ice cream machine simplifies operation. The ergonomic design reduces the need to bend over, featuring automatic cooling, one-touch cleaning, and a timer. The intuitive display lets you see the production time and the number of remaining servings at a glance.
Durable and Sturdy: Made of high-quality SUS201 stainless steel and equipped with a food-grade SUS304 stainless steel cylinder, this commercial soft-serve ice cream machine is durable, rust-resistant, and easy to clean, ensuring long-lasting performance and food safety.
Versatile Use: This soft-serve machine is ideal for a variety of soft-serve creations, including cones, waffles, and cakes. It is an excellent addition to ice cream shops, cafes, beverage bars, and small food stands, enhancing any commercial setting.
Specifications
Product model number: BQL-9200STA
Operating temperature: 5–32°C
Ice production capacity: 10 L
Bowl capacity: 4 L
Cylinder capacity: 1.6 L
Noise level: ≤66 dB
Ingredient container material: 304 stainless steel
Main material: 201 stainless steel
Net weight: 45.8 kg
€312,00
About this product
Large Capacity: This horizontal 2QT ice cream maker for home use can make about 15 servings of ice cream, which is more than enough to meet the needs of a large family. You can enjoy making ice cream during family gatherings, cooking workshops, and afternoon tea.
Quick Preparation: Equipped with a powerful 180W compressor for cooling, it does not require pre-freezing, allowing you to make ice cream right away. The fruit yogurt maker uses R600a CFC-free refrigerant, making it energy-efficient.
User-Friendly Design: With three operating modes—ice cream mode (60 min), cooling mode (30 min), and mixing mode (10 min)—operation is simple and convenient. You can freely choose the mode that best suits your needs. The LCD display allows you to monitor the operating status at all times.
Easy Cleaning: All production components (spray nozzles, mixing blade, top lid) are removable, allowing them to be easily cleaned separately. The exterior of the automatic ice cream maker is made of matte SUS430 material, which makes it easy to wipe down after use.
Enjoy Delicious Ice Cream: This no-chill ice cream maker comes with recipes for a variety of ice cream flavors, allowing you to make all kinds of ice cream treats yourself, such as ice cream waffles, ice cream coffee, ice cream cakes, and much more.
Specifications
- Product model: ICE2032-GS
- Voltage: AC 220–240 V, 50 Hz
- Power: 180W
- Displacement: 2.0 L
- Noise: ≤60 dB(A)
- Refrigerant (charge quantity): R600a (30 g)
- Outer material: SUS430 (matte)
- Material of the ingredient container: AL3003/t
- Cooling tank material: 3003 aluminum
- Product weight: 11.2 kg
€278,20
About this product
Fast cooling: The soft-serve ice cream machine uses a compressor-based cooling system combined with U-shaped copper tubes, reaching the desired freezing temperature within 3 minutes and eliminating long wait times.
Defrost Function: The one-button defrost function prevents excessive freezing, which can cause ice cream to stick to the pan. You can make a variety of frozen desserts, such as ice cream, frozen yogurt, ice cream bars, and ice cream rolls.
Spacious work surface: The food-grade SUS304 stainless steel pan and SUS201 stainless steel body ensure resistance to rust and corrosion, as well as an easy-to-clean surface.
Stainless steel construction: The high-quality SUS304 steel pan and SUS201 steel outer casing ensure durability, easy maintenance, and a long service life.
Improved Features: The soft-serve ice cream machine is equipped with 2 stainless steel paddles and 4 non-slip feet, which ensure stability during operation. The paddles make it easy to create a variety of desserts, offering convenient and efficient use.
Specifications
Product model number: CBJF-1DC280
Operating temperature range: 5–38°C
Number of pans: 1
Pan dimensions: 280 x 240 x 20 mm
Pan material: 304 stainless steel
Noise level: ≤60 dB
Main material: 201 stainless steel
Net weight: 16 kg
€1.684,80
About this product
6L high production capacity: This commercial ice cream machine is equipped with two6-literbowls made of food-grade 304 stainless steel. It can produce 20–28 liters of ice cream per hour, meeting the needs of both households and businesses.
2 dishes and 2+1 flavors: The soft-serve ice cream machine offers three flavors, including two individual flavors and one mixed flavor. While mixing, you can add your favorite toppings, such as vanilla, strawberries, chocolate, mango, etc.
Powerful 2200W Compressor: The 2200 W commercial compressor ensures rapid cooling, low noise levels, and reduced energy consumption. R410a refrigerant makes ice cream production more efficient and economical, thereby helping to reduce electricity costs.
Smart LCD control panel: The user-friendly LCD screen allows you to set the time, temperature, and consistency. The display also shows the amount of ice cream, and you can activate the automatic cleaning function with a single click.
Well-thought-out details: An ergonomic handle, cooling vents, a removable drip tray, and a convenient holder for ice cream waffle cones —all these features ensure ease of use. Ideal for restaurants, cafes, snack bars, fast-food outlets, supermarkets, bars, and other high-volume food service establishments.
Countertop Soft-Serve Ice Cream Machine – Embark on a Delicious Journey
20–28 L/h | 3 flavors | 2200W compressor
Made of stainless steel, our commercial ice cream machine is easy to clean and exceptionally durable. Two bowls (6 L each) ensure high output—20–28 liters per hour. This professional ice cream machine is ideal for beverage chains, bars, food service establishments, and other industries.
NOTE: The container does not have a cooling function, so the ice cream mixture must be removed promptly after use.
6 L high production capacity
2 dishes and 2+1 flavors
Powerful 2200W compressor
Smart LCD Control Panel
Well-thought-out details
VEVOR is a leading brand specializing in the manufacture of professional equipment and tools. With thousands of motivated employees, we are committed to offering our customers durable equipment and tools at unbeatable prices. Currently, VEVOR is represented in more than 200 countries with over 10 million users worldwide.
Why Choose VEVOR?
High quality and durability
Great Prices
Fast and Reliable Delivery
30-day free return policy
Two 6L Containers
Equipped with two 6-liter 304 stainless steel bowls on top, this machine produces 20–28 liters of ice cream per hour. In other words, you can efficiently make about 10 servings of ice cream at a time. Higher output means higher profits!
3 Flavors and 4 Unique Tips
We offer 3 different flavors — 2 individual flavors and 1 mixed flavor—to expand your options and satisfy your customers’ varied preferences. The set also includes 4 unique nozzles that allow you to create visually distinct ice cream servings, adding a creative touch and making the ice cream-making process even more interesting.
Reliable Brand Compressor
Our soft-serve ice cream machine operates efficiently and reliably thanks to its powerful cooling system and radiator. The 2200 W brand-name compressor ensures continuous power, reduces noise, saves energy, and provides user-friendly operation.
Smart Control Panel
The screen displays the time, temperature, consistency, and amount of ice cream, allowing you to easily monitor and adjust these settings to suit different tastes. In addition, the one-touch cleaning function ensures quick and automatic cleaning of the machine, making maintenance simple and efficient.
Thoughtful Design
Our soft-serve ice cream machine is equipped with carefully designed features that make it easy to use. Ergonomic handles, a removable drip tray, ventilation openings, and an external cone holder ensure maximum comfort during use. Ideal for both indoor and outdoor use.
Versatile Applications
This soft-serve ice cream machine is widely used in restaurants, cafes, snack bars, fast-food establishments, supermarkets, and other high-demand locations. Without any complicated steps, you can quickly prepare soft-serve ice cream, yogurt, or sorbet, ensuring fast and efficient service.
Package Contents
1 x Soft-Serve Ice Cream Machine
1 x Ice Cream Cone Holder
1 x Accessory Set
1 x User Manual
Specifications
Refrigerant: R410a
Capacity: 20–28 L/h
Volume: 2 x 6 L (12 L total)
Voltage: 220 V / 50 Hz
Power: 2200 W
Gross weight: 115 kg
Dimensions: 83.5 x 57.6 x 85.0 cm
€1.480,70
About this product
High Productivity
This commercial tabletop ice cream machine can produce up to 10 L of ice cream per hour, ensuring efficient operation at average ambient temperatures ranging from 5°C to 32°C. The machine can continuously dispense 4–6 servings (80 g each), ensuring a steady flow of ice cream.
Fast Freezing and Powerful Cooling
Equipped with a powerful compressor and a 4-liter capacity tank, this ice cream machine ensures fast and efficient cooling. Initial freezing takes just 15 minutes, while subsequent batches are ready in as little as 6 minutes, allowing you to serve customers continuously.
's user-friendly interface. The touchscreen control panel makes using the machine simple and intuitive. The ergonomic design reduces the need to bend over, while automatic cooling, one-button cleaning, and a timer make operation easier. The display clearly shows production time and remaining stock, ensuring complete control over the process.
Durable and safe construction
Made of high-quality SUS201 stainless steel with a food-grade SUS304 stainless steel cylinder, ensuring durability, rust protection, and easy cleaning. This guarantees a long service life and food safety.
Wide Range of Applications
This soft-serve ice cream machine is ideal for preparing a variety of desserts, including ice cream cones, cakes, and other sweets. It is perfectly suited for ice cream shops, cafes, beverage bars, and small dining establishments, enhancing any commercial setting.
Specifications:
- Product model number: BQL-9200ST
- Operating temperature: 5–32 °C
- Ice cream production capacity: 10 L per hour
- Component tank capacity: 4 L
- Engine displacement: 1.6 L
- Noise level: ≤66 dB
- Tank material: Stainless steel (304)
- Housing material: Stainless steel (201)
- Net weight: 45 kg
€1.935,70
About this product
22–30 L/H High output & 3 flavor options: Our commercial ice cream machine has a production capacity of 22–30 liters per hour. Two 6-liter mixing tanks and 2-liter freezing cylinders (both made of SUS304 stainless steel) can produce up to 150–200 servings of ice cream per hour (100 grams per serving) to meet your business needs. We offer two distinct flavors and one mixed flavor to diversify your dessert menu, allowing customers to enjoy multiple flavors at once. Experience the difference in every serving!
Powerful performance: The total power of 2,350 W ensures continuous and long-lasting operation of our soft-serve ice cream machine. It is equipped with a 1,155 W compressor from a well-known manufacturer, which ensures high efficiency and quiet operation. Additionally, the expansion tubes give the ice cream a more appealing appearance and increase output by 25%–30%. Low-ingredient-level alerts will notify you when it’s time to refill the mixing bowl. With such great features, you can’t go wrong!
Pre-cooling & one-click defrosting: The KEEP-FRESH function maintains a lower temperature in the mixing bowl to preserve the freshness of the ingredients even the next day and ensure consistently excellent ice cream flavor. If the freezing cylinder is frozen, you can quickly defrost it with the press of a single button, saving you the time you would otherwise have to wait for the ice cream to thaw.
Smart LCD control panel: Our soft-serve ice cream machine is equipped with a smart digital panel that gives you complete control over the process. The LCD screen displays the amount of ice cream produced, allowing you to check it at a glance. The panel also offers practical features—you can adjust the consistency of the ice cream, making it softer or firmer according to your preferences. Thanks to the freshness-preserving function, ingredients can be left in the container overnight, ensuring even more delicious ice cream. Another impressive feature is the self-cleaning function, which can be activated with the press of a single button.
A well-thought-out design for a wide range of applications: Measuring 74.4 x 54.1 x 86.4 cm, our compact ice cream machine fits perfectly in commercial spaces. The stainless steel body ensures durability and an attractive appearance. This machine is suitable for snack bars, cafes, bakeries, fast-food chains, restaurants, buffets, and many other locations.
Countertop Soft-Serve Ice Cream Machine – Embark on a Delicious Journey
22–30 L capacity & 6 L mixing tanks & 2,350 W power
What could be better than a refreshing and creamy ice cream on a hot summer day? Our soft-serve ice cream machine is designed for both home and commercial use. This cost-effective machine is equipped with two 6-liter mixing tanks and 2-liter freezing cylinders, capable of producing up to 150–200 servings of ice cream per hour. It’s an excellent choice for ice cream shops, bakeries, restaurants, and other food service establishments. Take your ice cream-making experience to a whole new level with VEVOR.
Features and Benefits:
22–30 L/H high output & 3 flavor options
Powerful performance
Pre-cooling & freshness preservation
Intuitive LCD control panel
A well-thought-out design for a wide range of applications
About VEVOR
VEVOR is a leading brand specializing in the manufacture of equipment and tools. Together with thousands of motivated employees, we are committed to offering our customers durable, high-quality equipment at incredibly low prices. Today, VEVOR is represented in more than 200 countries and trusted by more than 10 million customers worldwide.
Why Choose VEVOR?
High-quality and durable products
Unbeatable prices
Fast & secure delivery
30-day free return policy
Enjoy the perfect ice cream experience with VEVOR!
3 flavors & 3 unique tips
We offer 3 different flavors — 2 individual flavors and 1 mixed flavor—to satisfy your customers’ varied preferences. In addition, you can add a wide range of flavors, such as vanilla, strawberry, chocolate, mango, and others.
To make your ice cream even more visually appealing and unique, the set includes 3 different tips that let you create ice cream in various shapes. This feature adds a creative touch and extra fun to the ice cream-making process!
Enhanced mixing tanks – taking it to the next level
Our mixing tanks are made of high-quality 304 stainless steel and are equipped with guardrails and a scale, ensuring durability and precise control over ingredient quantities.
The sloped bottom design allows the remaining mixture to flow more efficiently into the freezing cylinders, reducing raw material loss and improving operational efficiency.
In addition, the raw material shortage sensor automatically triggers an alarm to warn that the mixture needs to be replenished to ensure a continuous and flawless ice cream production process.
Built-in aeration tubes – lighter and creamier ice cream
Our built-in aeration technology allows the ice cream to come into full contact with the air, giving it a light, airy texture and an exceptionally creamy consistency.
In addition to this enhanced taste experience, using the same amount of raw ingredients can increase productivity by 25%–30%, allowing you to prepare more servings and serve a larger number of customers.
One-Click Cleaning – Simple and Effective
The soft-serve ice cream machine is equipped with a one-button cleaning function, which significantly simplifies the maintenance process.
The cleaning process is quick and easy. Pour water into the mixing tank, press the cleaning button to have the machine automatically rinse, repeat this process two to three times, and the machine will be ready for its next use.
This feature saves time and effort, ensuring hygienic and sustainable operation without any unnecessary worries.
Well-thought-out details
Three ergonomically designed handles ensure a comfortable grip and easy pressing, making it simple and precise to dispense ice cream.
Densely spaced ventilation openings on both sides of the device quickly dissipate heat, preventing overheating and ensuring long-lasting and reliable operation.
The removable drip tray effectively collects ice cream residue, helping to keep the work area clean and tidy.
Four sturdy support legs ensure the machine is firmly positioned, guaranteeing safety and stability during use.
Ideal for a variety of locations
This commercial soft-serve ice cream machine can quickly produce enough soft-serve ice cream, cream, yogurt, gelato, and sorbet to satisfy both friends and customers.
Its wide range of uses makes it an excellent choice for snack bars, cafes, beverage stores, restaurants, bakeries, delis, fast-food chains, and many other establishments, meeting their daily commercial needs.
Package Contents
- 1 soft-serve ice cream machine
- 1 x waffle cup holder
- 1 x accessory set
- 1 x user manual
Specifications
Model: BJH288SR2JB-Y
Voltage and power: 220V / 50Hz; 2350W
Ice production capacity: 22–30 L per hour
Mixing bowl capacity: 6 L
Freezing cylinder capacity: 2 L
Compressor: 1155W
Coolant: R410a & R134a
Dimensions: 74.5 x 54 x 86 cm
€114,40
About this product
Make delicious ice cream cones in no time:
Our 1230W high-power ice cream waffle maker can easily make delicious waffles in just a few minutes— crispy on the outside and light and fluffy on the inside— saving you time and making breakfast a breeze. The evenly distributed heating elements ensure that the waffles cook evenly. Get ready to enjoy delicious waffles with your favorite toppings.
Precise temperature control:
This electric ice cream cone maker is equipped with a temperature control knob (122–572°F / 50–300°C), allowing you to adjust it to suit your needs. Adjust it to create personalized waffles, whether crispy or fluffy. With customizable settings and audible alerts, it’s easy to use—it’ll remind you when to add the batter and let you know when the waffle is ready, so you don’t have to keep checking on it.
Easy cleaning process:
The baking plate is coated with a non-stick coating that makes it easy to remove the waffles. Cleaning up afterward is simple; just wipe it down with a soft brush or cloth. In addition, the extra drainage channels effectively keep your work surface free of batter residue. Don’t hesitate—enjoy convenient operation and a clean environment.
Thoughtful design:
The spiral design with stainless steel handles helps prevent accidents such as slipping, overheating, and accidental burns. Four rubber feet on the base improve the stability of our commercial waffle cone machine, keeping it steady during operation. The hinge connecting the two baking plates ensures smooth closing and opening. Additionally, it is equipped with a waffle cone forming tool to quickly create cones.
Versatile uses:
This non-stick stainless steel egg roll mold is ideal for DIY projects and get-togethers with friends, allowing you to add scoops of ice cream and freely decorate them with such as chocolate, candies, etc., to enhance the flavor of warm waffles. It is also widely used in coffee shops and high-end restaurants.
Specifications
- Product model number: HT-1A
- Type: 1P
- Color: Silver
- Main material: Stainless steel
- Dimensions: 250 x 465 x 270 mm
- Weight: 6.0 kg
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