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ZEMLETES.LV
VEVOR Chocolate Melting Machine, 8 kg, 2 Tanks
€187,20
About this product
Fast heating: 1,500 W power, an internal M-shaped heating tube, and a water bath ensure fast heating without the chocolate sticking to the bottom. The chocolate is heated evenly, ensuring better mixing and a smoother sauce. The maximum water level line prevents water from overflowing, while the minimum water level line prevents dry burning, extending the equipment’s service life.
304 stainless steel housing: All parts of this commercial food machine are made of durable 304 food-grade stainless steel, equipped with removable containers and a hygienic dust cover, ensuring excellent thermal insulation and heat retention.
Precise Temperature Control: The temperature can be manually adjusted within a range of30℃ to 85℃, ensuring precise temperature control to meet various heating needs. This machine effectively melts various types of chocolate.
2 large-capacity tanks: 2 independent tanks, each with a 3.6-litercapacity, allowing one to be used for melting chocolate and the other for melting milk or cream, improving work efficiency and ease of daily use.
Versatile Use: This professional chocolate melting machine is suitable for heating and melting chocolate, butter, cream, milk, and other ingredients. It is ideal for various settings, such as family gatherings, hotel restaurants, and bakeries.
This chocolate melting machine uses heat generated by water, which is transferred to the chocolate through a cylinder, allowing the chocolate to gradually warm up and melt evenly, resulting in rich and smooth chocolate.
This chocolate melting machine is rust-resistant, corrosion-resistant, aesthetically pleasing, and durable. It is equipped with removable tanks, along with a hygienic and clean dust cover, ensuring excellent thermal insulation and heat retention performance.
The temperature can be manually adjusted within a range of 30℃ to 85℃, making operation simple and ensuring precise temperature control.
The interior of this chocolate melting kettle consists of a U-shaped heating tube and a water-bath heating system, which prevents chocolate from sticking to the bottom. This ensures even heating of the chocolate, better mixing of liquids, and a smoother sauce.
This chocolate fondue machine is particularly suitable for heating and melting chocolate blocks, butter blocks, cream, milk, and other ingredients. It is suitable for various settings, such as family gatherings, hotel restaurants, and bakeries.
Specifications
- Product Model Number: CS-4-US
- Voltage: AC 110V–120V, 60 Hz
- Power: 1500W
- Number of cylinders: 2
- Capacity: 2 x 3.3 L
- Temperature control range: 30℃–85℃
- Product weight: 6.5 kg
- Product dimensions: 490 x 362 x 176 mm
The holiday code is ACTIVE
Use the discount code BRIVDIENA and get an additional 7% off your purchase!
VEVOR Chocolate Melting Machine, 8 kg, 2 Tanks
€187,20
*Offer valid only for purchases made in the online store
Delivery
Warranty
€187,20
€187,20
Free Shipping
To pickup points starting at €100; by courier starting at €300
30-Day Return Policy
All items must be free of signs of use
Product Description
About this product
Fast heating: 1,500 W power, an internal M-shaped heating tube, and a water bath ensure fast heating without the chocolate sticking to the bottom. The chocolate is heated evenly, ensuring better mixing and a smoother sauce. The maximum water level line prevents water from overflowing, while the minimum water level line prevents dry burning, extending the equipment’s service life.
304 stainless steel housing: All parts of this commercial food machine are made of durable 304 food-grade stainless steel, equipped with removable containers and a hygienic dust cover, ensuring excellent thermal insulation and heat retention.
Precise Temperature Control: The temperature can be manually adjusted within a range of30℃ to 85℃, ensuring precise temperature control to meet various heating needs. This machine effectively melts various types of chocolate.
2 large-capacity tanks: 2 independent tanks, each with a 3.6-litercapacity, allowing one to be used for melting chocolate and the other for melting milk or cream, improving work efficiency and ease of daily use.
Versatile Use: This professional chocolate melting machine is suitable for heating and melting chocolate, butter, cream, milk, and other ingredients. It is ideal for various settings, such as family gatherings, hotel restaurants, and bakeries.
This chocolate melting machine uses heat generated by water, which is transferred to the chocolate through a cylinder, allowing the chocolate to gradually warm up and melt evenly, resulting in rich and smooth chocolate.This chocolate melting machine is rust-resistant, corrosion-resistant, aesthetically pleasing, and durable. It is equipped with removable tanks, along with a hygienic and clean dust cover, ensuring excellent thermal insulation and heat retention performance.The temperature can be manually adjusted within a range of 30℃ to 85℃, making operation simple and ensuring precise temperature control.The interior of this chocolate melting kettle consists of a U-shaped heating tube and a water-bath heating system, which prevents chocolate from sticking to the bottom. This ensures even heating of the chocolate, better mixing of liquids, and a smoother sauce.This chocolate fondue machine is particularly suitable for heating and melting chocolate blocks, butter blocks, cream, milk, and other ingredients. It is suitable for various settings, such as family gatherings, hotel restaurants, and bakeries.Specifications
- Product Model Number: CS-4-US
- Voltage: AC 110V–120V, 60 Hz
- Power: 1500W
- Number of cylinders: 2
- Capacity: 2 x 3.3 L
- Temperature control range: 30℃–85℃
- Product weight: 6.5 kg
- Product dimensions: 490 x 362 x 176 mm
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